We look forward to you joining us for our traditional dinner to celebrate the joy of Easter, Sunday, April 8, at Pineapples Restaurant. Choose from one of these courses: Ham, Chicken Marsala, Broiled Flounder or Artichoke with cream of spinach (for vegetarians). Every meal includes: Salad, Rolls, Butter, Green Beans, Scalloped Potatoes, dessert and non alcoholic beverages.  Cost is $ 25.00 per person and includes all above, taxes and gratuity. Children's Menu will be also available for $4.00 per child. The bar will be open for drinks before dinner (credit cards accepted). Please, sign up and pay in advance every Sunday after the services from February 26 to April 1st on the Lanai or see the sign up table for details.